Sky Meadow :: Grill Room Menu

Thursday -Sunday


4:00PM - Close





Executive Chef JOSEPH DRIFT
Chef de Cuisine CHARLEY MOORE



French Onion Soup

Sherry- crouton- melted gruyere



Mixed olives- toasted baguette- anchovy



Baked Brie

Port berry jam- toasted baguette



Provence Tartelette

Whipped goat cheese- roasted eggplant- tomato- balsamic


Escargots Le Safran

Saffron cream- roasted garlic-scallion- puff pastry


Tuna Tartare

Sushi grade tuna- mustard aioli-onion-baguette


Salad Nicoise

Bibb lettuce- egg- olives-red onion- marinated green beans- tomato- goat cheese- dijon vinaigrette


French Bistro Salad

Endive- frisee- blue cheese- walnuts- pears- lemon dressing



Chickpea fries- lemon garlic aioli- dusted parm





Lamb Ragu
Leg of lamb- succulent lamb sauce- gruyere- rigatoni  

Duck À L’Orange

White bean cassoulet- orange gastrique- Sauteed green beans

Steak Bordelaise
Potato gratin- bordelaise sauce- spinach

Chicken Cordon Bleu

Stuffed with smoked ham- mixed cheeses- rice pilaf- asparagus


Scallops Meuniere

Lemon caper brown butter- parsley- bacon lardon mashed


Pan Roasted Local Cod
Glazed Carrots- Truffled Green beans- pan jus

Stuffed Filet of Sole

Crab stuffing- pernod orange sauce- lobster- ratatouille vegetables


Parisian Gnocchi

Potatoless gnocchi- roasted corn- red pepper- reduced cream-


Vins Spécialisés Au Verre


Wines by the Glass From Domaines Barons de Rothschild


Légende Bordeaux Rouge   --$8--

Légende Bordeaux Blanc   --$8--

Légende Medoc --$12--



Classic Creme Brulee

Chocolate Pots De Créme

Profiteroles with pistachio ice cream   

$ 8.00  each

 We work with local food purveyors and farmers to provide an unmatched quality of food.

Please See Server if you have any food allergies!

GF denotes Gluten Free or Gluten Sensitive Items.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Sky Meadow Country Club
6 Mountain Laurels Dr.
Nashua, NH 03062
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