Valentine's Day Dinner

Feb 14th 5:00 pm - 8:00 pm

Saint Valentine’s Day 2019

First Course Selections

Oysters on the half shell
Citron minuet – cocktail sauce - fresh lemon.
Maple Baked Scallops
Bacon lardons – maple crumbs – butter - scallions
Balsamic Beef Roulades
Thinly rolled beef tenderloin–julienne vegetables–crumbled blue cheese–balsamic glaze
Mushroom Bruschetta
Whipped garlic herb cheese – basil puree – fried egg

Soup or Salad Course

Lobster Bisque
 Parmesan crouton – tarragon cream

 Butter Lettuce Wedge
 Strawberries – goat cheese – candied walnuts – red onion – honey balsamic dressing

Entree'  Selections

Twin Stuffed Lobster Tails
 Savory crab stuffing - sautéed baby spinach – tarragon butter
 Chicken Tikka Masala
Parmesan couscous–caramelized peppers & onions–mushrooms–cilantro yogurt sauce
Filet Mignon Oscar
 Crab – asparagus – hollandaise - roasted grape tomatoes - burgundy jus
Prosciutto Wrapped Halibut
 Pea puree – petit vegetables – crispy potatoes


Strawberry Passion Fruit Torte
Chocolate Caramel Pyramid with Toffee Crunch
Espresso Chocolate Mousse with Vanilla Cream


Sky Meadow Country Club
6 Mountain Laurels Dr.
Nashua, NH 03062
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