lobby reception

Orange Hibiscus Margarita Featuring Patron Reposado

Passed Oyster Shooters Featuring Patron Reposado

1st course

Patron Anjeo

Chilean Sea Bass Tacos

Beer Battered (GF) Wild Caught Chilean Sea Bass, Red Cabbage, Fresh Ginger, Japanese Mayo, Pineapple Pico De Gallo

2nd course

Patron Silver

Mixed Seafood Ceviche

Halibut, Oyster, Octopus, Shrimp, Red Onion, Cucumber, Cherry Tomato, Cilantro, Lemon Juice

3rd course

Patron Cristalino

Al Pastor Pork Bowl

Slow Cooked Pork in a Traditional Al Pastor Marinade, Served Over Rice, Topped with Avocado, Fresh Sliced Radish, Lime and Mexican Crema

4th course

Patron El Alto

Carne Asada

12oz Ribeye, Grilled Cebollines, Mexican Street Corn, Blackened Shrimp Skewer, Chimichurri

dessert

Patron Anjeo Espresso Martini

Dark Chocolate Torte